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Key Lime Fruit Dip


Key Lime Fruit Dip


Cool and refreshing, this simple blend of fresh squeezed key lime juice and non-fat greek yogurt, with a hint of vanilla and agave nectar, will pair well with any fruit and have everyone wanting more.

Ingredients

4 oz. Key Lime Juice, fresh squeezed 
1 Tbsp. Pure Vanilla Extract
2 Tbsp. Raw Organic Agave Nectar 
1/2 Cup Plain Non-Fat Greek Yogurt

Preparation

Blend all ingredients in a blender (recommend Nutribulletuntil smooth. Cover and refrigerate for an hour. Add 1/2 cup low-fat cream cheese to thicken, if desired. 




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